2 1/2 teaspoons of HOXY Ramen Seasoning2 cups of water2 tablespoons of corn starch1 teaspoon of garlic powder1 teaspoon of onion powder
Boil 1 cup of water and HOXY Ramen Seasoning in a small pot.
Combine 1 cup of cold water and the corn starch, and mix.
Add the mixture to the pot and stir until it thickens.
